Frame agenda *fields in grey interpreter Wednesday, 3 October 2007



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Frame agenda *fields in grey - interpreter

Wednesday, 3 October 2007

8.00 a.m. – 2.00 p.m. Open Beer Competition – including presentation on beer sensorics – Anna Diowksz, Technical University of Lodz, and Maciej Chołdrych, Kompania Piwowarska

(with the participation of tasters and supervising committee)

Orle Gniazdo Hotel

10.00 a.m. – 12.30 p.m. Registering guests, exhibition stands preparation

Orle Gniazdo Hotel

12.30 p.m. – 2.00 p.m. lunch

Orle Gniazdo Hotel

2.00 p.m. – 2.10 p.m. Opening Ceremony of the Meeting
2.00 p.m. – 2.30 p.m. Paweł Sudoł, president of Kompania Piwowarska SA – presentation of the honorary host of the meeting

2.30 p.m. – 2.50 p.m. Agnieszka Bujak, AC Nielsen – Polish and global beer market


2.50 p.m. – 3.40 p.m. Presentations of sponsors:

  • Joachim Wiedmann, Schoeller Arca Systems (10),

  • Mieczysław Pankiewicz, Euro-Pan (10),

  • Bogusław Wach, Ziemann (10),

  • Barbara Jaworska, Sidel (10),

  • Paweł Lewandowski, Siemens (10).

Orle Gniazdo Hotel

3.40 p.m. – 4.10 p.m. break

Orle Gniazdo Hotel

4.10 p.m. – 6.00 p.m. PANEL I
Brewery – a modern company


  • Danuta Gut, president of the ZPPP „Browary Polskie” [Union of Brewing Industry Employers “Polish Breweries”] office (30)

  • Chris Barrow, president of Grupa Żywiec S.A. (15)

  • Carlsberg Polska S.A. (15)

  • Andrzej Olkowski, president of Stowarzyszenie Regionalnych Browarów Polskich [Polish Regional Breweries Association] (15)

  • Browar Belgia Sp. z o. o. (15)

  • Maciej Rybicki, general manager of Royal Unibrew Sp. z o. o. (15)

Orle Gniazdo Hotel

6.00 p.m. – 6.30 p.m. break, talks

Orle Gniazdo Hotel

6.30 p.m. – 7.30 p.m. PANEL II

Modern technologies in brewing, part I


  • Mieczysław Pankiewicz, Euro-Pan Sp. z o.o. - presentation of the company offer (15)

  • Barbara Jaworska, Sidel Nece GmbH, - New approach for beer in PET with Combi solution: integrated blower and filling machines (30)

  • Ludwik Majorczyk, Krones Sp. z o.o. - presentation of the company offer (15)




6.30 p.m. – 7.30 p.m. PANEL III

Marking Packaging Logistics


  • Anna Tołwińska, Henk-Jan Regeling, Schoeller Arca Systems Sp. z o.o. –Expense or investment? - Creative logistic solutions in packaging industry (30),

  • Wanda Żebrowska, Spinex – Glues used for labelling bottles; usage and problems involved (15)

  • Leszek Fankidejski, Fan–Pak Sp. z o.o. - BAM Futura 1- glue of the future (15)



Orle Gniazdo Hotel


8.00 p.m.
dinner




Klimczok Hotel - restaurant

8.40 p.m. Beer Gala (announcement of the results of the OPEN BEER COMPETITION, awarding the KLUCZ SUKCESU [key to success] statue, opening of the “Beers of the World” exhibition, concert – “Tercet czyli kwartet”)

Klimczok Hotel -

congress hall



11.00 p.m. Ecolab Sp. z o.o. invites for the attractions of the evening.

Klimczok Hotel

Thursday, 4 October 2007

7.00 a.m. – 9.00 a.m. breakfast




in the place of lodging

9.00 a.m. – 11.15 a.m. PANEL IV

Production hygiene. Raw materials and auxiliary products for beer production


  • Anna Fabisz-Kijowska, Kompania Piwowarska – Hygiene in a brewery in the view of corporate standards (30)

  • Krzysztof Raduszkiewicz, Dr Weigert Polska Sp. z o.o.- Effective hygiene in brewing (15)

  • Marek Owczarzy, Ecolab Sp. z o.o. - presentation of the company offer (15)

  • Jacek Grzech, Eurowater Sp. z o.o.- Membrane techniques for water preparation in brewing (15)

  • Marek Waczyński, Pall Poland Sp. z o.o.- Recovery of beer from yeast by the cross flow method, using ceramic membranes (15)

  • Adam Siekacz, Harry Craig, DSM Food – presentation of the company offer (15)

  • Grzegorz Frącek, Dohler Polska Sp. z o.o.- Novelties in the field of flavoured beer: Europe and the world. New trends (15)




9.00 A.M. – 11.15 a.m. PANEL V

Modern technologies in brewing, part II



  • Martin Zarnkow, Weihenstephan Institute The influence of the gelatinisation temperature of barley malt on the mashing process (30)

  • Jarosław Gajda, KHS Maschinen Und Anlagenbau AG - presentation of the company offer (30)

  • Mieczysław Pankiewicz, Euro-Pan Sp. z o.o. – presentation of the company offer (15)

  • Herrick Ramberg, Schoeller Arca Systems Sp. z o.o.- TDP system – innovative system for transportation and warehousing which combines merchandising with logistic (20),

  • Bogdan Wach, Ziemann Ludwigsburg GmbH - Gentle wort boiling and subsequent wort treatment and their influence for producing high quality wort (15)

  • Marcin Witwicki, Atest-GAZ- presentation of the company offer (15)




Orle Gniazdo Hotel


11.15 a.m. – 12.00 p.m. break, talks

Orle Gniazdo Hotel

12.00 p.m. – 2.00 p.m. PANEL VI

Power industry – Ecology – Automatics



  • Juliusz Orlikowski, department of Electrochemistry, Corrosion and Materials Engineering, Gdansk University of Technology - Corrosion in brewing (30)

  • Paweł Lewandowski, Siemens Sp. z o.o. – presentation of the company offer (30)

  • Maciej Przegaliński, Mawos Sp. z o.o. – Media integration and optimisation systems in production companies on the example of Browary Warka S.A. (15)

  • Wojciech Majka, Ecol Sp. z o.o. - Is it better to correctly lubricate and diagnose or to repair prematurely? (15)

  • Bogusław Buczak, Veolia Water Systems Sp. z o.o. - Aspects of beer sewage management and advanced technologies of treatment (15)

  • Remigiusz Dąbek, Envirotech Sp. z o.o.- Water management (15)




12.00 p.m. – 2.00 p.m. PANEL VII

Modern technologies in brewing, part III


  • Martina Gast, Weihenstephan Institute - Sensory evaluation of beer and the meaning of drinkability (30)

  • Bogdan Wach, Ziemann Ludwigsburg GmbH – New cleaning and desinfection technology for brewhose and cellar plants (15)

  • Alexandre Elo, Ajinomoto Mnichem, Roeper – Tannin application in the beer stabilising process (15)

  • Benjamin Mommens, Boccard Polska Sp. z o.o -The Ecostripper, an innovative wort stripping technology (15)

  • Philippe Cario, AN.KA Sp. z o.o. - Innovative alternative of stabilising beer bouquet (15)

  • Maciej Głogowski, Alfa Laval Polska Sp. z o.o. - Membrane filtration in brewing industry (15)

  • Jan Marjanowski, Unitex- presentation of the company offer (10)

  • Robert Trambacz, KSB – presentation of the company offer (5)




Orle Gniazdo Hotel


2.00 p.m. – 3.00 p.m. Lunch


Orle Gniazdo Hotel

3.00 p.m. – 4.00 p.m. Panel VIII

Marking Packaging Logistics


  • Krzysztof Cichoń, Tyskie Browary Książęce – New filling line in Tychy Brewery (15)

  • Piotr Kasperuk, Szymon Szymanowicz, Masterpress Sp. z o.o. - Unique package decoration solutions in beer industry, application of Shrink Sleeve labels (15)

  • Piotr Wielki, PDP Globalex Sp. z o.o. - Ferrum – can seaming machines (15)

  • Optidata Sp. z o.o., Traceability, practical aspects for WMS (15)

3.00 p.m. – 4.00 p.m. PANEL IX

Production management


  • Krzysztof Żyrek, Warka Brewery introductory lecture.

  • Bonair S.A., MES (Manufacturing Execution System) System in a modern brewery – making right decisions concerning production line management (30)

  • Jacek Kachel, PNO Consultants Sp. z o.o.- EU funds for the agricultural sector undertakings (15)




Orle Gniazdo Hotel

4.00 p.m. – 4.30 p.m. conclusion of the Agro Przemysł lottery (32" LCD TV set sponsored by Dr Weigert company)

Orle Gniazdo Hotel

4.30 p.m. – 5 p.m. stands disassembling


Orle Gniazdo Hotel

6 p.m. supper, evening with caricatures. JohnsonDiversey Sp. z o.o. and Grudfos Pompy sp. z o.o. invite to a banquet evening.

In the course of the event, Marek Suliga – The Great Master of the Beer Brotherhood – will speak about the beers of the world (tasting beers from the “Beers of the World” exhibition on the agenda)



Klimczok Hotel - chalet



Friday 5 October 2007

7.00 a.m. – 9.00 a.m. breakfast

in the place of lodging

11.30 a.m. tour of Tychy brewery (self-drive to the brewery)




Around 1.00 p.m. lunch




End of the symposium




* The organiser reserves the right to introduce changes




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